Search results: 2 of 50 pages for shrimp
Shrimp Tetrazzini
1. Cook spaghetti in a large pot of boiling salted water until al dente. Drain well. 2. Over a medium-low heat melt butter in a medium saucepan. Add onion to melted butter and stir until onion is soft. Add shrimp and mushrooms, cook for 5 minutes stirring often. Remove shrimp mixture from saucepan, place in a medium size bowl and set aside. ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Shrimp-Tetrazzini/Detail.aspx
Shrimp Creole
Preheat crock pot on high. In fry pan, heat olive oil. Add peppers, onions and celery. Cook until softened. Add chili powder and saute until caramelized. Remove from heat and pour into crock pot. Add tomatoes, tomato sauce, hot sauce, Worcestershire, white sugar, salt and pepper. Cook for 3 hours. Add shrimp and cook for about 3 minutes. Serve over rice. Top with chopped green onions.Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/paula-deen/shrimp-creole-recipe/index.html
Garlic Lovers Shrimp
Process garlic in food processor to finely chop. Heat a large skillet over medium high heat. Add oil and butter. Add garlic and crushed pepper flakes to oil and butter. Season shrimp with salt and toss to coat. Add shrimp to the pan and cook, stirring frequently, until pink and heads curl to tails. Add black pepper, to your taste. Serve immediately.Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/garlic-lovers-shrimp-recipe/index.html
Chipotle Shrimp
1. Place the rice and water in a medium saucepan, and bring to a boil. Reduce heat to low, cover, and cook 20 minutes, or until rice is tender and water is absorbed. 2. Melt the butter in a skillet over medium heat. Stir in the garlic, and cook about 30 seconds. Stir in the red wine, Worcestershire sauce, chipotle peppers in adobo sauce, and salt. Mix in ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Chipotle-Shrimp/Detail.aspx
Shrimp Creole III
1. In a large heavy iron pot; medium heat, pour in olive oil and saute onions, celery, bell pepper and garlic until well wilted. Add flour and tomato puree and stir together. Gradually pour in 10.75 ounces of water. 2. Cook for 15 minutes, stirring occasionally. Pour in diced tomatoes and wine; cook for 15 minutes. 3. Seaso...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Shrimp-Creole-III/Detail.aspx
Angel Hair Shrimp Bake
1. In a greased 13-in. x 9-in. x 2-in. baking dish, layer half of the pasta, shrimp, feta cheese, Swiss cheese and salsa. Repeat layers. Sprinkle with Monterey Jack cheese, parsley, basil and oregano. 2. In a small bowl, whisk eggs, cream and yogurt; pour over casserole. Bake, uncovered, at 350 degrees F for 25-30 minutes or until shrimp turn pink and pas...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Angel-Hair-Shrimp-Bake/Detail.aspx
Blackened Shrimp Kebobs
8 long wooden skewers, soaked in water Heat your grill. In a mixing bowl, combine shrimp with salt, blackening seasoning and lemon juice. Set aside. Cut red peppers, yellow peppers and onions into 2-inch cubes and place on skewer in this order: red pepper, shrimp, red onion, shrimp, green pepper, shrimp, etc. Grill on all sides, brushing with marinade as it cooks. Let vegetables caramelize. Li...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/dinner-impossible/blackened-shrimp-kebobs-recipe/index.html
Cajun Shrimp Orecchiette
1. Bring a large pot of lightly salted water to a boil. Add orecchiette pasta, and cook for 9 to 11 minutes, until almost al dente; drain. 2. Melt butter in a medium skillet over medium heat. Stir in shallots, garlic, and green onion. Season with Cajun seasoning and pepper, and cook about 2 minutes. Mix in wine, tomatoes, and shrimp. Continue to cook and ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cajun-Shrimp-Orecchiette/Detail.aspx
Brandied Shrimp with Pasta
1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. 2. Heat olive oil in a large skillet over medium heat. Saute shrimp until pink. Stir in green onions, garlic and brandy. Carefully ignite brandy with a match, or the gas flame. Cook for 2 minutes. Add chopped tomatoes, and cook 2 minute...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Brandied-Shrimp-with-Pasta/Detail.aspx
Spinach with Shrimp Orecchiette
1. Cook pasta and spinach according to package directions. Use a straight sided large pan. Heat pan on HIGH for 3 minutes. Add olive oil, onion and garlic. Sautee for 2 minutes, add white wine. Reduce liquid until almost dry. Add spinach, tomato sauce, and chicken stock. Bring to boil and continue to cook for 3 minutes. Add shrimp and cook until it is opaque throughout, about 2 minutes...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Spinach-with-Shrimp-Orecchiette/Detail.aspx
Shrimp Courtbouillon with Rice
Drain tomatoes, reserving juice, and finely chop. Bring stock and shrimp shells to a boil in a 3-quart saucepan, then simmer, partially covered, 15 minutes. Pour stock through a sieve into a bowl, discarding shells. (Stock will appear cloudy.) Devein shrimp, then halve lengthwise and toss with 1/2 teaspoon salt in a bowl. Chill shrimp, covered, until ready to use. ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Shrimp-Courtbouillon-with-Rice-231172
Spicy-Sweet Tangerine Shrimp with Baby Bok Choy
Cover bottom of large skillet with 1/2 inch water. Add bok choy; drizzle with 1 tablespoon oil. Sprinkle with salt and pepper. Cover; cook over high heat until bok choy is tender, about 5 minutes. Arrange bok choy around edge of platter. Boil liquid in skillet until reduced to glaze, about 1 minute; pour over bok choy. Mix shri...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Spicy-Sweet-Tangerine-Shrimp-with-Baby-Bok-Choy-233394
Amazing Shrimp Stuffed Mushrooms
1. Lightly grease a 9x13 inch baking dish. Fill a saucepan with water and simmer the mushroom caps over medium heat for 2 minutes, until the mushrooms begin to soften. Remove the mushrooms with a slotted spoon, drain, and let cool, hollow sides down, on paper towels, for about 15 minutes. 2. While mushroom caps are cooling, combine the shrimp, cream chee...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Amazing-Shrimp-Stuffed-Mushrooms/Detail.aspx
Cajun Shrimp with Corn Flapjacks
1. In a medium bowl, combine the corn, butter, eggs, sugar, 1 cup of the flour, the salt and the baking soda. Set the batter aside. 2. Peel the shrimp and place the shells in a shallow saucepan with the water and cayenne. Bring the water to a boil and cook until the liquid is reduced by half, about 5 minutes, then drain the shrimp broth into a medium bowl...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cajun-Shrimp-with-Corn-Flapjacks/Detail.aspx
Spicy Edam Shrimp Quiche
1. Preheat oven to 350 degrees F (175 degrees C). 2. Melt butter in a skillet over medium heat. Stir in the onion, and cook until softened and translucent, then stir in mushrooms. Cook for an additional 3 minutes. Pour in red wine, and simmer until the liquid has nearly evaporated. 3. Whisk together eggs, sour cream, red pe...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Spicy-Edam-Shrimp-Quiche/Detail.aspx
Edamame Succotash with Shrimp
Cook bacon in a large nonstick skillet over medium heat until crisp, about 5 minutes. Leaving the drippings in the pan, use tongs to transfer the bacon to a plate lined with paper towels; let cool. Add oil to the pan. Add scallions (or onion), bell pepper, garlic and thyme and cook, stirring, until softened, about 3 minutes. Stir in edamame, corn, broth, vinegar and salt. Bring to a simmer; re...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/eatingwell/edamame-succotash-with-shrimp-recipe/index.html
Saucy Sauteed Shrimp
1. Heat oil in skillet. Add shrimp and garlic. Cook over medium-high heat 3 minutes, stirring often. 2. Add pasta sauce, parsley and pepper and cook over low heat until shrimp are pink.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Saucy-Sauteed-Shrimp/Detail.aspx
Shrimp, Clams, and Scallops Pasta
1. Heat 2 teaspoons olive oil in a saucepan over medium heat, and cook the onion and garlic until tender. Mix in crushed tomatoes, tomato paste, wine, sugar, salt, oregano, red pepper, and bay leaf. Simmer uncovered 1 hour, stirring occasionally. 2. Bring a large pot of lightly salted water to a boil. Place spaghetti in the pot, cook 8 to 10 minutes, unti...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Shrimp-Clams-and-Scallops-Pasta/Detail.aspx
Shrimp and Peanut Butter Noodles
1. In a small bowl, mix together the peanut butter, soy sauce, black vinegar, sugar, and sesame oil. Set aside. 2. Bring a large pot of water to a boil. Stir in the udon noodles and cook for 5 minutes. Add the frozen shrimp to the pot of boiling noodles and cook for about 3 minutes, until the shrimp are pink and opaque. Turn the stove off, but do not r...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Shrimp-and-Peanut-Butter-Noodles/Detail.aspx
Cheese Tortellini Soup with Shrimp
1. Combine broth, sauce, wine and pepper in large saucepan. Bring to a boil over medium-high heat. Add pasta; reduce heat to medium. Cook, stirring occasionally, for 10 minutes or until pasta is tender. 2. Add shrimp and peas; cook for an additional 1 minute. Serve immediately.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cheese-Tortellini-Soup-with-Shrimp/Detail.aspx