Search results: 8 of 12 pages for range
Poulet Roti With Wild Mushrooms
Preheat the oven to 425 degrees F. Wash the chicken and pat it dry with paper towels. Save the neck and gizzards, except for the liver. Salt and pepper the chicken evenly and sprinkle salt and pepper in the cavity. Soak the dried porcini in 2 cups of very hot water for 20 minute Drain them, saving the soaking water. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Poulet-Roti-With-Wild-Mushrooms-187191
Cider Glazed Pork Chops
Pat pork chops dry with paper towels. Season each side with a sprinkling of pepper, and salt if desired. Heat oil in a large nonstick frying pan or skillet over medium-high heat until just hot then add pork chops and brown both sides (around 5 minutes if your pork chops are around 1/2-inch thick). Stir cider and brown sugar together and add to the frying pan. Reduce heat to l...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Cider-Glazed-Pork-Chops-189589
Fragrant Rose Wine Spritzers
Add flowers and fruit to large wine glasses. Pour wine over flowers and fruit. Add a splash of seltzer water to each glass and serve.Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/fragrant-rose-wine-spritzers-recipe/index.html
Red Wine Vinegar Chicken
Brown the seasoned chicken in batches in the butter with a bit of oil as well to stop it burning. Set aside, drain fat and return chicken to skillet. Clear pets and small children from the area before -- -- slowly pouring the vinegar into the hot pan to deglaze.Stand back! Over med-high heat, reduce vinegar by about half, turning chicken p...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Red-Wine-Vinegar-Chicken-191905
Chicken Noodle Soup
Place a soup pot over medium heat and coat with the oil. Add the onion, garlic, carrots, celery, thyme and bay leaf. Cook and stir for about 6 minutes, until the vegetables are softened but not browned. Pour in the chicken stock and bring the liquid to a boil. Add the noodles and simmer for 5 minutes until tender. Fold in the chicken, and continue to simmer for another couple of minutes to heat...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/tyler-florence/chicken-noodle-soup-recipe/index.html
Low Fat Chunky Chicken Noodle Soup
Using a 6 quart pot with lid, combine broth, onion, celery, carrots, peas and spices except parsley. Bring to a boil for 3-5 minutes and then simmer. Cook the noodles separately per package directions. Add chicken and cook for 10 minutes or until tender. Stir in parsley. Drain the noodles and add to the br...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Low-Fat-Chunky-Chicken-Noodle-Soup-198918
Lattice-Topped Apple-Apricot Cobbler for a Crowd
Pastry, in a large bowl, mix the flour, sugar and salt to combine. Cut the butter into about 16 pieces and scatter over the flour mixture. With a pastry blender, cut in the butter until pieces range in size from cornmeal to small peas. Tossing the mixture with a fork, add the milk 1 tablespoon at a time, until dough sticks together. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Lattice-Topped-Apple-Apricot-Cobbler-for-a-Crowd-180537
Scandinavian Christmas Crispy Krumkake
In a medium bowl, cream the sugar with the butter. Beat in the eggs until mixture is light and lemon colored. Beat in the milk and flour until blended and smooth. Let stand 30 minutes. Preheat krumkake iron over medium heat on top of range until a drop of water sizzles when dropped on top. Open iron; lightly brush inside top and bottom with shortening, o...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Scandinavian-Christmas-Crispy-Krumkake-200871
French Roast Chicken
Beat the chopped herbs and garlic into the butter. Ease your fingers between the breast skin and flesh of the bird and spread the butter evenly over the flesh. Prick the lemon all over with a fork and place inside the bird. Put the chicken on a rack in a roasting pan, sprinkle with salt and pepper, and pour the wine and 1 cup of stock over i...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/French-Roast-Chicken-203412
Golden Apple-Cinnamon Flapjacks
Mix flour, baking powder, and caster sugar in a medium bowl. Mix egg and milk together; add to dry ingredients and stir just until all the lumps disappear. Cook finely-chopped apples, sugar, and cinnamon in 1-2 tablespoons melted butter over medium heat in a non-stick skillet until soft. Put into a small bowl, set aside to cool. Clean and dry the skillet an...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Golden-Apple-Cinnamon-Flapjacks-205616
Chocolate Peanut Butter Cup Cookies
Heat oven to 350°F. Place sheets of foil on counter top for cooling cookies. Combine chocolate chips and chocolate squares in a microwave-safe measuring cup or bowl. Microwave at 50% (MEDIUM) for 2 minutes, stir. Repeat until smooth (or melt on range top in small saucepan on very low heat). Cool slightly. Combine sugar and 1/2 cup shortening...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Chocolate-Peanut-Butter-Cup-Cookies-179096
Orange Pecan Honeyed Chicken
CHICKEN:. In a large skillet brown both sides of chicken (skin side down first) in the butter. Add orange juice, honey, onion, pepper, and salt. Cover pan allowing steam to vent and simmer for 30 minutes (or just untill chicken is tender). Remove chicken from pan and arrange over rice. Keep warm. Return pan to range t...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Orange-Pecan-Honeyed-Chicken-209900
Grilled Five-Spice Chicken
1. Cut the chicken into 6 pieces and make 1 or 2 slashes in each piece for faster cooking. Trim and discard any excess fat. Pat the chicken dry. 2. In a bowl, combine the oil, soy sauce, ginger, garlic, sugar, turmeric, five-spice powder and salt. Stir well to blend. Add the chicken pieces and turn several times to coat them ev...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Grilled-Five-Spice-Chicken-105523
My Great Salmon Chowder
Peel the sweet potato and cut it into small chunks. Boil cut up potato in salted water until just almost tender. Put all ingredients except corn starch into crock pot and let it do its thing. About 1/2 hour before serving mix corn starch with a little broth from the crock pot until creamy, add to pot and whip with a whisk. Vary quantities a...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/My-Great-Salmon-Chowder-215502
Real Fajitas (A Dissertation on Fajitas)
For BEEF Fajita marinade:. Combine all ingredients and mix well. Pour marinade over meat in shallow glass, plastic or other non-reactive container (a 1-gallon plastic zip-top bag works well). Refrigerate overnight or up to 24 hours. For the Chicken Marinade:. Combine lime juice, garlic, pepper, oil, cilantro, salt and pepper. Marinate. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Real-Fajitas-(A-Dissertation-on-Fajitas)-222092
Spanish Scrambled Eggs With Pimenton and Asparagus
Trim the woody ends from the asparagus, removing tough fibrous outer layers from the stalks if they are large - a potato peeler is good for this. Cut the asparagus into 1" lengths - setting aside the tips. Bring a pan of water to the boil and boil the asparagus for 2 to 4 minutes - excluding the tips; add the tips and boil for a further 2 minutes. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Spanish-Scrambled-Eggs-With-Pimenton-and-Asparagus-225928
Braised Short Ribs
Season meat with salt and pepper. Melt shortening in a Dutch oven; and brown meat over medium-high heat. Drain off fat. Pour water and horseradish over meat. Cover tightly; simmer on top of range or in a 325°F oven about 2 1/2 hours or until meat is tender. Add small amount of water, if necessary to keep meat from getting too dry. About 1 hour before end of cooking time; add t...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Braised-Short-Ribs-229837
Easy Lemon and Passion Fruit Curd
Put the lemon zest, juice, butter and sugar in a pan and heat gently, stirring until the sugar dissolves. take off the heat and allow to cool slightly. Stir in the eggs then heat gently, stirring CONTINUOSLY until the mixture thickens enough to coat the back of the spoon. Do not allow the mixture to overheat as it will split and curdle. Remove from the heat. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Easy-Lemon-and-Passion-Fruit-Curd-232646
Turkey Breasts With Pears and Fresh Tarragon
Heat up the oil in a large skillet over medium-high heat. Sprinkle the turkey breasts with salt and pepper. Cook 6-8 minutes on each side until golden brown. Transfer the turkey to a hot oven (350 degrees). To the same skillet add the pear slices. Reduce the heat a little and cook the pears for approximately 3 mintues or until browned. Add the chicken broth, ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Turkey-Breasts-With-Pears-and-Fresh-Tarragon-177978
Dads Favourite Stilton Quiche
Pregeat the oven to 180c/gas 5. Divide the pastry into 2 and roll each out to make 15cm rounds on a floured surface. Line 2 12cm quiche tins or pie dishes and prick the bases with a fork. Put on a baking tray and blind bake for 10 mins (loosly scrunch up tin foil & place over pastry). Remove the foil, turn oven down to 175c & return to oven for 5 more minutes. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Dads-Favourite-Stilton-Quiche-233383